Job Description :

- Cleaning / washing dirty utensils according to standards to avoid shortages of clean utensils when customers are busy Maintaining and preventing work accidents

- Cleaning the kitchen area, and doing General Cleaning

- Wash utensils with detergent according to company standards

- Place the washed utensil in a place that is safe from pests, insects and chemicals

Job Aplication Criteria :

- Maximum age 25 Years Old

- Minimum Education Senior High School / Vocational High School (Speciality Tourism, Hospitality, Catering, Preferred department)

- Work experience in kitchen maximum 6 month

- Good appearance

- Good in communication

- Didn't  have allergies of chemicals

- Complete Covid-19 Vaccine (Booster)