Job Description :

- Responsible for the cleanliness of all employee and customer areas, building maintenance and assisting servers in performing excellent service

- Ensuring operational-related items are placed in their proper locations so as not to disrupt operational operations and cause work accidents

- Cleaning guest and employee areas including public areas such as

- Parking and parks as well as following the General Cleaning schedule according to regulations

- Checking premise is working properly

Job Aplication Criteria :

- Maximum age 25  Years Old

- Minimum Education SMA (Senior High School)/SMK (Vocational HighSchool) (Speciality Tourism, Hospitality, Catering, Preferred department)

- Work experience as Restaurant Servers for 1 Years

- Understand restaurant operations, especially Service Sequence  and communication

- Understand how to operate computer

- Able to communicate fluently with customers

- Good appearance

- Good in communication

- Complete Covid-19 Vaccine (Booster)